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IZAKAYA WAJapanese Izakaya · Houston
Warm interior of a Japanese izakaya

The room & the plates

Gallery

A look at what lands on the table and the rooms we serve it in.

Warm interior of a Japanese izakaya
Quality izakaya in Ebisu — Syced
Close-up of freshly made nigiri sushi
Nigiri Sushi — Tim Reckmann
Grilled yakitori skewers on a plate
Yakitori — Francesc Fort
Bottles of sake lined up on a shelf
Sake bottles — koutalou
Slices of sashimi plated with a dipping sauce
Kawahagi sashimi with liver sauce — Jpatokal
Counter seating inside an izakaya
Quality izakaya in Ebisu — Syced
A plate of crisp golden tempura
Tempura — Ocdp
A generous platter of assorted sushi arranged on a dark tray
Sushi platter, Nikko, Japan — Joli Rumi
The counter of a small yakitori shop
Yakitori shop in Setagaya — Syced
A rice bowl topped with sliced pork
Pork Chashu Rice Bowl — Andy Li
Dining room of a Japanese izakaya at night
Quality izakaya in Ebisu — Syced
A whole fish grilled and served on a plate
Grilled fish at restaurant in Tokyo — Syced
Slices of marbled beef on a plate
Wagyū on plate — Shisma
A steaming bowl of noodles
Ramen Bowl — Shisma
A cup of matcha green tea with latte art
Matcha tea art — John Beans
A bowl of miso soup
Miso Soup — Ocdp
A bowl of udon noodles with tofu
Udon Tofu — Mantelmoewe
A selection of Japanese beers
Selection of Japanese beer — uba
Interior of a Japanese sushi restaurant
Kaitenzushi restaurant interior — Savannah Rivka
A take-out rice bowl of assorted fish
Take-out omakase donburi — Andy Li

Attribution

Image credits

The photography on this site is placeholder imagery sourced from Wikimedia Commons under open licenses. Replace it with the restaurant's own photography before launch.